healthy cakes coimbatore

 



Healthy cakes with natural sweetness can be a delicious treat without the need for excessive sugar or artificial sweeteners. Here's a recipe for a healthy and naturally sweetened carrot cake:healthy cakes coimbatore
**Ingredients:**
For the cake:
- 2 cups grated carrots
- 1 1/2 cups whole wheat flour
- 1/2 cup almond flour
- 1/2 cup unsweetened applesauce
- 1/2 cup plain Greek yogurt
- 1/4 cup honey or maple syrup
- 1/4 cup coconut oil (or another healthy oil of your choice)
- 2 eggs
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1/2 cup chopped walnuts or pecans (optional)
For the cream cheese frosting:
- 8 oz cream cheese (room temperature)
- 1/4 cup honey or maple syrup
- 1 teaspoon pure vanilla extract
**Instructions:**
1. **Preheat the Oven:** Preheat your oven to 350°F (175°C). Grease and flour a cake pan.
2. **Mix Dry Ingredients:** In a large mixing bowl, combine the whole wheat flour, almond flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
3. **Mix Wet Ingredients:** In another bowl, whisk together the grated carrots, applesauce, Greek yogurt, honey (or maple syrup), coconut oil, eggs, and vanilla extract.https://chockochoza.com/cakes/healthy-cake.html
4. **Combine Wet and Dry Ingredients:** Gradually add the wet ingredients to the dry ingredients, stirring until well combined. If you're using nuts, fold them into the batter.
5. **Bake:** Pour the cake batter into the prepared pan and spread it evenly. Bake in the preheated oven for about 30-35 minutes, or until a toothpick inserted into the center comes out clean.
6. **Make Cream Cheese Frosting:** While the cake is cooling, prepare the cream cheese frosting. In a separate bowl, beat together the cream cheese, honey (or maple syrup), and vanilla extract untilhttps://chockochoza.com/cakes/healthy-cake.html smooth.
7. **Frost the Cake:** Once the cake has cooled, spread the cream cheese frosting on top. You can also garnish it with additional nuts or grated carrots for decoration.
This carrot cake is naturally sweetened with honey or maple syrup and incorporates nutrient-rich ingredients like whole wheat flour, almond flour, and carrots. The cream cheese frosting adds a touch of sweetness and creaminess to the cake. Enjoy a healthier dessert option without compromising on taste.
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